Republic of Angola (Xyami): Sweet Oven Treats, Years of Journaling and a Fragrant Glow

Tuesday, January 13, 2009

Sweet Oven Treats, Years of Journaling and a Fragrant Glow

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Stuff We Love
January 13, 2009 - Newsletter

Sweet Oven Treats, Years of Journaling and a Fragrant Glow

With everything you have to do, it's hard to stay up-to-date on the latest and greatest must-have gear. From functional to fabulous, our picks will keep you in the know. Check out the Stuff We Love this week:

Bake Up a Storm

Do winter storms and freezing temps make you want to hole up in your kitchen and bake? Tackle luscious sweets—including Double Chocolate Chip Cookies, Coconut Cream Cake and Pecan Sticky Buns—from New York's famous bakery, Amy's Bread, in your very own home with The Sweeter Side of Amy's Bread.

• Buy this product
• More Food Stuff We Love

Remember When?

Can't remember last week, let alone last year? Fear not—all the sweet memories that slip your mind can be revisited in this five-year journal. Record today's thoughts then travel back in time to see what you dreamed of years ago.

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• More Home & Garden Stuff We Love

De-light-ful

A natural, sweet-smelling soy candle is an inexpensive way to warm up your winter home. Hand-poured and locally made with pure essential oils, these candles will add a little something special to your afternoon.

• Buy this product
• More Eco Stuff We Love

NeverSayDiet Community Challenge
Sign up for the six-week Community Challenge and get daily exercise and nutrition assignments from a personal trainer and a nutritionist so you can make your New Year's resolution a reality this year.

Hot Deals and Free Stuff!
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