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What’s For Dinner? | TONIGHT'S EASY FIX! | We've solved the 5:30 Challenge: Five ingredients, 30 minutes, on the table. Mmmm. | | TONIGHT: Tortellini in Brodo | Tortellini served with flavored broth is an easy recipe for a drizzly Friday night. Food writer Jeanne Besser says this classic Italian dish is kind of an Italian variation on won-ton soup, but with less liquid and more pasta. The recipe | How are we doing? Take a quick survey to help us make this newsletter more useful to you. | |
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| MORE DINNER OPTIONS | TONIGHT'S TAKEOUT - Take home Buffalo Chicken Fajitas or grilled seafood from Chili's.
| TONIGHT'S DELIVERY | |
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| MORE QUICK BITES | Countdown to Halloween: It's just a week away. We have ideas for Halloween cupcakes and treats, plus a step-by-step guide to carving the perfect Halloween jack-o-lantern. Favorite recipes: Our list of 11 most popular recipes includes Easy Baked Ziti and the legendary Taco Mountain Holiday headaches: What's your most difficult challenge when serving a holiday meal at Thanksgiving or Christmas? Join the discussion. | | |
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