No turkey on this night! You can make this tasty Asian dish with fresh or frozen stir-fry vegetables -- in 30 minutes from pan to table. And the addition of preserves in the recipe gives just the hint of a holiday taste.
Holiday prep: John Kessler's Thankgiving checklist includes this advice for today: Enjoy Chinese food night: On the Monday or Tuesday before Thanksgiving, finish your shopping for perishable items, plan to make it a food-prep night, and order in some Chinese or a pizza. Also, have you cleaned out your fridge to make room for holiday goodies? More holiday tips.
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