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| What’s For Dinner? | | TONIGHT'S EASY FIX! | | We've solved the 5:30 Challenge: Five ingredients, 30 minutes, on the table. Mmmm. | | | TONIGHT: Pasta with Tomato-Clam Sauce | | Fresh tomatoes , cloves, white wine and canned clams make a tasty sauce while the pasta boils. And you can add a salad and warm up your favorite bread -- all within 30 minutes. The recipe | | How are we doing? Take a quick survey to help us make this newsletter more useful to you. | |
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| | MORE DINNER OPTIONS | | TONIGHT'S TAKEOUT | TONIGHT'S DELIVERY | |
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| | MORE QUICK BITES | Feeding Frenzy blog: How do you resist Halloween candy? Or do you? Join the discussion. Saving on food: John Kessler demonstrates four of his favorite money-saving recipes for Good Day Atlanta. See the video and get the recipes. Dinner Dare: Ask a question about simple cooking from our guest celebrity chef, Linton Hopkins of Restaurant Eugene. | | | |
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